Indulge in an incredible long lunch at one of Margaret River's most beautiful wineries, Voyager Estate. Savour four delicious courses with each dish being inspired by one of their wines. A flight of three wines will accompany your meal to experience the best of food and wine pairing.
This product is only available to RedBalloon customers
Dine on a scrumptious four course lunch at this award-winning winery restaurant in the Margaret River. Head Chef, Santiago Fernandez, takes inspiration from directly from the wines when creating any dish. Enjoy a fresh and vibrant menu that changes every two months to reflect the finest seasonal produce in the region. You will sample a 'flight' of three beautiful wines during your meal, paired to the first three courses. Afterwards, take some time to roam around the picturesque property and breathe in the fresh air.
Sample Menu (Subject to change)
Maximum group number is 8. For larger groups, please contact the experience provider.
Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to this policy: